Birthdays, Barbecues, Carnivals, and More! What a great addition to your next party! Our Table top hot dog cart can hold up to 50 hot dogs dependant on size and brand!
Includes:
- Hot Dog Cart
- Umbrella
- (2) 1/6 Pans with lids
- (2) 1/3 Pans with lids
Super Fun; these table top versions of the full size street carts are just a fantastic way to liven up a party! Featuring wheels, handles, and of course stainless steel construction, these are super easy to use in addition to being an eye catching addition to your event!
Our inventory consits of several versions of this item and variations in appearance may occur. Additionally, slight variations in dimensions may occur. We cannot guarantee one version over another.
Approximate Dimensions:
Width: 14 5/8"
Depth: 23 7/8"
Height (with umbrella): 46 1/2"
Height (without umbrella): 10 1/2"
You will need to purchase additional supplies such as hotdogs in order to use this item. We do NOT sell hot dogs, buns, etc.
Additional Info:
- The machines should be returned emptied and free of any food items and water. Do NOT attempt to clean machines, simply empty any food remnants from the bottom of the basin.
- Food Pans should be emptied and rinsed. We will proffessionally clean them, so no need to utilize soap and water.
Delivery/Pickup
This item is eligible for both delivery or pickup. Please request a quote or call the reservations desk @ 844-789-5493 for more information or to check availability for your date.
HOT DOG
MACHINE
INSTRUCTIONS
Proper Operation:
Place Cart on Sturdy Level Surface
Add approximately 2 inches of water to the bottom of the heating compartment, so that it just touches the bottom of the pan.
DO NOT ADD FOOD TO THE PANS AT THIS TIME. Ensure water level remains consistent throughout operation.
DO NOT LET WATER COMPLETELY EVAPORATE.
Plug the cart into a properly grounded 110 V outlet and turn dial to high to preheat unit. NOTE: This unit requires a dedicated outlet as it draws a significant amount of power. Preheat water on high about 30-45 minutes or until steam is generated.
Place food products in the pans and allow them to heat on high until internal temperature of the food is at least 150 degrees.
Adjust the temperature setting down, if needed, to maintain your desired serving temperature.
Keep the lids in place to help maintain the temperature.
When finished, turn off unit, unplug and allow to the unit to cool. Once cool, remove pans and drain water.
Do not leave water in the unit overnight!
To clean:
DO NOT TRY TO CLEAN THE CART ITSELF. SIMPLY EMPTY THE PAN OF ANY WATER OR FOOD.
Food pans should be rinsed and free of any food/liquid prior to return. We will proffessionally clean all item upon return.
Should cleaning be needed prior to return: Clean pans in soapy water. Wipe the inside and outside of the steamer with a damp cloth.
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- ALL RENTALS SUBJECT TO AVAILABILTY -
* Our Base Rental Rate is intended as a jumping off point, to aid our clients as they work to design their perfect event. These rental rates are based on a single event for items picked up at one of our locations and do not include applicable sales tax, delivery/set-up fees, or discounts. We urge our clients to request a customized quote so that we may more accurately advise them as to any and all additional costs, fees, or discounts that may apply.Please Note: Some Items are not eligible for pickup